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Grape varieties
History of the bottle
This fruit-driven rosé has a delicate and lingering perfume. It is dry, floral, full-flavoured and very delicious, with excellent body. Lovely as an aperitif as the weather starts to warm up and a perfect partner to a wide range of summer dishes and seafood.
Production Area
Panzano - Comune di Greve in Chianti
Vineyard orientation
South-West
Vineyard age
5 - 20 years
Vine training system
Gujot and Spurred cordon
Plants/ha
4.400
Production
40/45 hl/ha
Maceration
very short at low temperature
Maturation
4 months in stainless steel tanks
Refinement
several weeks
Food pairing
Aperitif, raw fish and oysters, light fish dishes.
